How to create new restaurant menus and, at the same time, enhance the dining experience?
The answer: we designed a convergence device that brings to the table both wine and food experience in a perfect match. This new wine menu also tells a captivating story about the unique relationship between grapes and earth - the relationship that gives birth to thrilling wines.
A real brand experience design over wine, a moment where wine and food lovers can enjoy entertainment and pleasure.
Project desiged for 787 Restaurant Group New York, established in Manhattan in 2000.